Sixteen kilometres south of Yea at the foothills of Victoria's High Country the Murrindindi township was surveyed in the 1880's but apart from a church and a hall no other establishment was built because early promise of gold was not fulfilled.

Alan and Jan Cuthbertson planted their acclaimed vineyard on their cattle property at Murrindindi in 1978 with Chardonnay, Cabernet Sauvignon and Merlot.

Futher plantings in 1982 and 1995 extended the vineyards to 15 hectares with Shiraz and Cabernet Franc.

Today Murrindindi is expanding into a successful viticulture region. The cool climate and rich, vertile soils make it an ideal location for growing premium fruit.

Subscribe to our newsletter to keep up to date with our latest offers.